ALPINE SVVISS

A new cashew-based, artisanal vegan cheese with the rich, nutty flavor of Swiss. Perfect for sandwiches, salads, and cheese boards. Gluten-free, cholesterol-free, and Kosher Pareve.
 
Ingredients: Cashew Nuts, Filtered Water, Coconut Oil, Salt, Natural Flavor, Lactic Acid.
 
Contains: Tree-nuts, Coconut.
 
Produced in a facility that also processes soy.